Vegan Chickpea Caesar Salad

A healthy, protein rich and simple option.  Can be eaten as a main meal or side dish.  This was an amazing, refreshing lunch on a hot summer day.
Ingredients

  • Roughly shredded lettuce
  • Cherry tomatoes
  • Diced Cucumber
  • Diced Sweet Red Pepper
  • Boiled Chickpeas
  • Croutons/ Broken Bruschetta
  • Seeds for toppings – Pumpkin & Sunflower

Dressing

  • Handful of cashews
  • 4-5 Tbsp Cider vinegar
  • 1 spoon salt
  • a few peppercorns
  • 1 clove garlic
  • 2 Tbsp nutritional yeast
  • Water as needed

Method:

  • Blend the dressing in a high speed blender.  Place all ingredients in the jug and add a little water as needed.  Adjust the ingredients as per your taste.
  • Mix the salad and ingredients and toss the salad with the dressing.

Note:

  • You can add different ingredients to make it a little more colourful and full of vitamins.
  • Make the salad a mix of protein and fibre.